Sunflower Lounge
Cafe Mosman....

The Sunflower Cafe Mosman is a place for you to sit and try some of Sydney’s best coffee. Providing a great spot for family and friends to meet for Lunch, coffee or just a naughty treat. We use award winning Paul Bassett, single provenance coffee which provides sweetness and vibrancy while delivering a complexity of flavour.
For breakfast come in and try our baked eggs in Sugo or for lunch our Mexican Beef with home made tortillas.

Cafe Location & Opening hours:

37A Spofforth Street, Mosman, NSW, 2088

Mon-Fri 6.30am to 5pm

Sat & Sun 7.00am to 5.00pm

We look forward to seeing you soon.

BREAKFAST

Available from 6:30am-12 weekdays | 7:00am-12 weekends
‘San Antonio’s’ Banana bread Toasted
$5.00
‘San Antonio Bakery’ Artisan Sourdough Bread toasted
with spreads – Levain, Farmer’s Grain, Sesame/Poppy seed, Soy/Linseed or Fruit toast
$6.00
‘Naturally gluten free’ seeded gluten free toast
$6.00
Croque Monsieur
Sunflowers French style oven toasted sandwich w/ freshly carved leg ham and three cheese bechamel
$16.50
Organic, handcrafted muesli
w/ maple toasted mixed nuts and seeds, cranberry, apricot, date and coconut served with yogurt and fresh fruit
$15.50
Grilled flat mushrooms
topped w/ goats cheese, spiced garlic crumb w/ roast tomato and dressed roquette on sour dough
$16.50
Toasted Quinoa bowl
w/ roasted roma tomato, rstd mushroom, toasted seeds, spinach, poached egg and gomishio
$16.50
Avocado and fresh tomato
on sour dough toast w/ balsamic roquette. (+poached egg ex $3.00)
$15.50
Baked Beans and Eggs
Housemade maple-roasted leg ham baked beans on sourdough toast with poached eggs
$16.50
Scrambled eggs
w/ pecorino, chives and Sourdough toast
$12.00
Soft Poached free range eggs on Sourdough toast
$11.00
Breakfast Plate
Poached or scrambled eggs, bacon, roasted tomato, roasted mushrooms, and hash brown on sourdough
$19.50

A BIT ON THE SIDE

Want to mix it up? You can add any of the extras below
+ avocado
$4.00
+ bacon
$4.50
+ hot smoked salmon
$5.00
+ roast tomato/mushroom
$3.50
+ goats fetta
$4.50
+ freshly carved leg ham
$4.50
+ chorizo
$4.50
+ house baked beans
$5.00
+ poached egg
$3.00

SANDWICHES

HALF SANDWICHES ARE SERVED OPEN
Available from 12-5pm weekdays | 12-5pm weekends
Tarragon chicken
poached free-range chicken breast w/ tarragon, cornichons, celery, fresh herbs, crème fraiche, mayonnaise and salad on sesame sourdough.
$15.00 Full $10.00 half
Leg ham freshly carved
w/ aged cheddar, tomato, pickled relish, mayonnaise and salad on sourdough
$13.50 Full $9.00 half
Hot Smoked Salmon
w/ herbed cream cheese, cucumber, avocado, caper relish and salad on wholemeal sourdough
$16.00 Full $11.00 half

MAINS

Available from 12-3pm weekdays | 12-3pm weekends
Hand crafted quiche
with seasonal salad
$14.50
Smashed avocado and fetta
poached eggs, roquette, spiced tomato relish and dukka on farmers grain
$17.50
Roast pork belly Roll
fennel/pear ‘slaw, roquette and spiced pineapple jam
$16.50
Chicken burger
Grilled chimichurri chicken breast, Argentinian green sauce marinade, smashed avocado, tomato/capsicum/chilli relish w/ side of crisps
$17.50
Croque Monsieur
Sunflowers own, French style, oven toasted, leg ham and 3 cheese sandwich with our special bechamel
$16.50
Quinoa lunch bowl
Toasted quinoa, grilled marinated chicken breast, w/ broccoli, roasted cauliflower, roquette and pecorino
$17.50
Falafel plate
Roasted, cauliflower, mushroom and quinoa falafel, w/ roasted eggplant, pickled cabbage, marinated labneh, and salad
$17.00
Mexican Bean Cazuela
Salsa fresca, goats feta, avocado mash, yogurt, organic corn chips
$15.50
Soba Noddle Salad
Grilled broccolini and zucchini, crisp baked tofu, spinach, sesame/ miso dressing, w/- flaked smoked salmon or roasted pork belly
$19.50
THANK YOU FOR VIEWING!

OUR CONTACT DETAILS ARE BELOW